Asia's Best Local Gourmet Restaurants - Vol. 2

EATING IN SINGAPORE 1999

This pocket-sized food guide is dedicated to food lovers around the world who may be interested in visiting Singapore. It provides the reader with a generous list of the best restaurants and hawker stalls spread across the island. The listing is complete with addresses and unbiased ratings. Visitors, and even the locals, will find this food guide especially useful when deciding what's the best place to savour the best roti-prata, best pizza, best tom yung kung, best prawn noodles, best sushi, best Hainanese chicken rice, best shark's fin, best...

Eating in Singapore will never be the same again with Eating in Singapore.


Readership: General.

260pp Pub. date: Oct 1998
ISBN 962-8141-08-2(pbk) US$6.90 / £4.90